Manchester, July 14, 2004
Piara Lal, NRIgroup
"Tikkaway" Reastarant has opened at Manchester
Airport's Terminal 2 departure zone, providing a spicy
Indian twist for air passengers.
Air travellers, including those destined for India,
can now tuck into a curry, naan, omelette and hash
brown for breakfast at food group Select Service Partner
(SSP)'s new outlet, "Tikka Tikka".
SSP has plans to open branches in other British airports.
The revamp of Terminal 2's shops and eating areas
follows a similar project at Terminal 1, which was
completed last year at a cost of 5.5 million pounds.
Select Service Partner (SSP) is present in airport,
rail, bus, marine and roadside locations in over 35
countries around the globe. During 40 years of supplying
food and beverage services to the travel business,
it has built a reputation for providing our clients
with tailor-made solutions to meet their unique food
service needs, whether they are a provincial railway
station or a major hub airpor
